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| Aujourd'hui |
Rating: 94 |
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Four Seasons Hotel 200 Boylston St. Boston, MA 02116 (Downtown) |
617.351.2072 www.fourseasons.com |
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Cuisine
Type: French Price: Very Expensive Hours: Brunch: Sun. 11:00 am - 2:00 pm Dinner: Mon - Sat 5:30 pm - 10:00 pm Sunday 6:00 pm - 10:00 pm Reservations: Highly Recommended Dress Code: Casual elegant; jackets and ties are preferred but not required Parking: Street, Valet Closest T-Stop(s): Boylston, Chinatown, Park St. |
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Review December 2007 update - We returned to Aujourd'hui four years after our initial visit, and we were pleased again with our experience. Since out last visit, the dining room underwent a slight renovation - patrons now enter through a modern bar into a more open and modern dining room, which maintains its upscale decor. While Aujourd'hui changed chefs, the diversity of the French menu remained delightful. Our meals also impressed, but perhaps not as much as our first visit. The Gnocchi appetizer peaked our interest for the next course, while the Goat Cheese Salad was good but not outstanding. We found the same for the Beef Tenderloin and the Lobster entrees - both were top notch - prepared perfectly and flavored very well. However, they just missed the "wow" factor we were expecting. Last, the dessert actually fell flat. The Chocolate Soufflé didn't match the original and the Tarte Tartin was below par. Despite those minor letdowns, we'd still give high grades for service and ambiance. Just keep in mind that the price tag is one of the highest in the city. -Mike & Kim |
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